Inclined Intensive Dampener is used to increase moisture content of wheat by mixing wheat with water in order to reach desired wheat tempering moisture ratio.
Other name: wheat tempering machine, Wheat Dampening Machine
Features
High capacity up to 30 t/h
Moisture addition rate up to 4%
Gentle dampening to minimize breakage of wheat
Its top cover can be fast and easily removed for cleaning and maintenance.
Technical Data
Frequently Asked Questions
Q
What is the primary function of an Inclined Intensive Dampener?
It is designed to increase and control the moisture content of wheat. By thoroughly mixing the wheat with water, it helps achieve the optimal wheat tempering moisture ratio required for subsequent milling stages.
Q
By what other names is this machinery known?
This equipment is also commonly referred to as a wheat tempering machine or a wheat dampening machine in the grain processing industry.
Q
What is the maximum capacity and moisture addition rate of this machine?
The machine features a high-throughput capacity of up to 30 tons per hour (t/h) and is capable of adding up to 4% moisture to the wheat.
Q
How does the machine protect the wheat from damage during dampening?
The dampener is engineered for a gentle dampening process, ensuring the wheat is thoroughly mixed with water while minimizing grain breakage.
Q
Is it convenient to clean and maintain the machine?
Yes. The machine is designed with a top cover that can be quickly and easily removed, allowing easy access for routine cleaning and maintenance tasks.