Our stone mill utilizes natural green sandstone, which is exceptionally hard and resilient. It is naturally rich in essential minerals, including calcium, iron, zinc, and selenium. Featuring high wear resistance and zero dregs production, it ensures the grinding surface remains free of dust.
Engineered for efficiency, the set of equipment operates with a compact and reasonable structure. It supports automated cycling, automatic material separation, and wind loading transport, which significantly reduces labor intensity while maintaining stable and reliable performance. Simple to operate and easy to maintain, it is an ideal solution for modern, healthy grain processing.
Standard Configuration: Stone diameter of 100 cm (upper plate thickness: 24 cm, lower plate thickness: 22 cm). Built with a stainless steel splice plate and base packaging to ensure safety, high hygiene standards, and excellent aesthetics.
Processable Grains: Highly versatile and capable of grinding wheat, corn, sorghum, buckwheat, millet, beans, noodles, pepper, herbs, pepper noodles, and various other raw grains.
Operating at a low speed (35 revolutions per minute) and low processing temperatures, this stone mill prevents the destruction of wheat nutrients. It maximizes the retention of natural protein, gluten, carotene, carbohydrates, calcium, phosphorus, iron, and vitamins B1 and B2. Remarkably, the carotene and vitamin E content in this stone-ground flour is 18 times higher than that of conventional mechanical flours.
The low-abrasive grinding process maintains the raw molecular structure of the flour without requiring any additives. During cooking, the soup color of pure stone-ground flour retains a natural yellowish hue, whereas flours treated with additives produce a stark white soup.
Requires only one person to operate. Designed with automatic feeding, automatic separation, and an automatic basket surface loop.
Capable of processing a wide variety of grains, including wheat, corn, sorghum, buckwheat, oats, soybeans, and more.
Prevents starch gelatinization caused by high heat. The protein gluten remains undamaged, and vitamins and trace elements are perfectly retained.
The natural green sandstone releases mineral nutrients and trace elements into the raw grain through gentle friction, creating a natural, highly nutritious blend.
| Model | Stone Diameter | Voltage | Power | Rotate Speed | Capacity |
|---|---|---|---|---|---|
| YWSM-1 | 60 cm | 380 V | 1100 W | 25 r/min | 20 kg/h |
| YWSM-2 | 60 cm | 220 V | 1500 W | 19 r/min | 30 kg/h |
| YWSM-3 | 70 cm | 380 V | 1500 W | 25 r/min | 50 kg/h |
| YWSM-4 | 70 cm | 220 V | 2200 W | 19 r/min | 40 kg/h |
| YWSM-5 | 80 cm | 380 V | 2200 W | 25 r/min | 60 kg/h |
| YWSM-6 | 80 cm | 220 V | 3000 W | 19 r/min | 50 kg/h |
| YWSM-7 | 90 cm | 380 V | 3000 W | 25 r/min | 100 kg/h |
| YWSM-8 | 100 cm | 380 V | 3000 W | 25 r/min | 120 kg/h |
The mill uses natural green sandstone, which is hard, highly wear-resistant, and resilient. It naturally contains beneficial minerals such as calcium, iron, zinc, and selenium, which mix into the grain during grinding without generating any dregs or dust.
Low-speed, low-temperature grinding prevents starch from gelatinizing due to high heat. This preserves the protein gluten structure, vitamins, and trace elements, maximizing nutrient retention in the flour.
The machine is multi-purpose and can process wheat, corn, sorghum, buckwheat, millet, oats, beans, soybeans, as well as noodles, pepper, herbs, and pepper noodles.
No, the machine is highly automated. Features like automatic feeding, automatic separation, and automatic cycle loading allow a single operator to manage the entire process easily, significantly reducing labor intensity.
Stone-ground flour preserves vital nutrients, containing up to 18 times more carotene and vitamin E than conventional flours. It retains these elements naturally without any added chemicals.
We offer models ranging from YWSM-1 to YWSM-8, with stone diameters from 60 cm to 100 cm. Available configurations support both 220V and 380V voltages, yielding production capacities from 20 kg/h to 120 kg/h.